Togouchi 9 years Japanese Whisky 40% 700ml year_30 ye Oyster Bay had created a

Oyster Bay had created a beautiful wine with the clean pure varietal character that typifies the best whites from Marlborough

Non chill-filtered

and is highly regarded as one of Australia's unique styles of fortified wine

Colour: Deep crimson

This is a very stylish number from Phil Sexton and his team

Togouchi 9 years Japanese Whisky 40% 700ml year_30 ye Oyster Bay had created aFrom the town of Togouchi, made by Chugoku Jozo in underground tunnels. Chugoku Jozo is a Japanese brewery located near Hiroshima. It has been making liqueurs, sake, and the traditional Japanese spirit shochu since 1918. For decades, Chugoku Jozo has developed a knack for making some of the most beautiful spirits in the world. But it wasn't until 1990 that the brewery decided to dabble with whisky by creating its Togouchi line. The master blender